Category Archives: Recipe of the week

Ariyana’s Apple Almond Delight

Last month for our weekend Nyungne practice, our friend Ariyana brought along the most delicious raw apple almond ‘cereal’ for lunch. Everyone agreed, it was THE most fresh tasting, zesty, energizing dish. 2 days later when we broke the fast, … Continue reading

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Vegetable Thai Curry

If you are able to visit an Asian Market, next time, consider picking up a can of coconut milk and thai curry paste. They’re each only about 80¢ each. The curry paste is pretty strong so if you like your … Continue reading

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Vegan Tofu Spinach Quiche

Lunarfeasters! When you hear ‘quiche’ you might think egg, cheese, and ham, but here is a yummy vegan quiche option. It requires a few specialty items (soy cheddar, tofu, miso, tahini), but it is well worth it!! Ingredients- 1 pie … Continue reading

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RECIPE OF THE WEEK – VEGGIE DELUXE MISO RAMEN NOODLES

RECIPE OF THE WEEK VEGGIE DELUXE MISO RAMEN NOODLES Turn that 50¢ ramen block into a bowl of $7 ramen stand noodles! Ingredients: – 1 Miso flavored ramen noodle packet(usually miso flavor will not contain fish/bonito found in other flavors) … Continue reading

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Recipe of the Week – Colcannon

RECIPE OF THE WEEK COLCANNON A traditional Irish potato and cabbage dish. So simple, so delicious! 2 large baking potatoes 1/4 large cabbage 1/2 cup milk, scalded (almost to the boil) 2 tablespoons butter Cut potatoes into small pieces, peeled … Continue reading

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Recipe of the Week – Heart Sutra Oatmeal

RECIPE OF THE WEEK HEART SUTRA OATMEAL Breakfast is known to be the most important meal of the day. What better way to start a day than eat a meal enriched with super-foods. It will lower your cholesterol and is … Continue reading

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Recipe of the Week – Indian Lentil Dal with Zucchini

INDIAN LENTIL DAL WITH ZUCCHINI Dal is a staple of vegetarian Indian cooking, and a delicious, healthy and inexpensive dish. With approximately 26% of their calories from protein, lentils and generally any pulses or legumes have the third-highest level of … Continue reading

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